Breakfast

Our buffet includes traditional Dutch Gouda cheeses, cold cuts, locally sourced jams and granola, yogurt, fresh fruits and vegetables,  freshly baked croissants, pain au chocolat, classic Dutch “suikerbrood” and other Dutch specialties such as “hagelslag” and “pinda kaas” , seasonal fruits, eggs prepared in various ways and chipolata sausages (without pork).  Enjoy it all with a mimosa cocktail or a glass of prosecco. Vegan and gluten free options available.